• Gelatin Food Grade Halal Fish Gelatin for Marshmallows
  • Gelatin Food Grade Halal Fish Gelatin for Marshmallows
  • Gelatin Food Grade Halal Fish Gelatin for Marshmallows
  • Gelatin Food Grade Halal Fish Gelatin for Marshmallows
  • Gelatin Food Grade Halal Fish Gelatin for Marshmallows
  • Gelatin Food Grade Halal Fish Gelatin for Marshmallows

Gelatin Food Grade Halal Fish Gelatin for Marshmallows

CAS No.: 9000-70-8
Formula: C102h151o39n31
EINECS: 232-554-6
Certification: ISO, FDA
Packaging Material: Laminated Material
Storage Method: Normal
Manufacturer/Factory

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  • Overview
  • Product Parameters
  • Detailed Photos
  • Production Process
  • Company Profile
  • Certifications
  • Packaging & Shipping
  • FAQ
Overview

Basic Info.

Shelf Life
>12 Months
Main Active Ingredient
Agar
Application
Drinks, Flour Products
Transport Package
25 Kg/Bag
Specification
customized
Trademark
lanli
Origin
Shandong, China
HS Code
21069090
Production Capacity
3000mt Per Year

Product Description

Gelatin Food Grade Halal Fish Gelatin for Marshmallows

 

Product Parameters

 

Items Standards
Appearance Yellow or yellowish granular
Gel Strength (6.67%) 300 +/- 10
Viscosity (6.67%,60ºC) 3.5- 5.5
Transparency (5%, mm) 300 Min
Ash 2% Max
SO2 40 mg/kg Max
pH 4.5- 7.0
H2O2  10 mg/kg Max
Water Insolubles 0.1% Max
Chromium 2 mg/kg Max
Arsenic 1 mg/kg Max
Total Heavy Metals 50 mg/kg Max
Total Plate Count 10000 cfu/g
E.coli Netative in 5 g
Salmonella spp. Netative in 10 g
Pathogenic Bacteria Netative in 25 g
 
Detailed Photos

Gelatin Food Grade Halal Fish Gelatin for MarshmallowsGelatin Food Grade Halal Fish Gelatin for Marshmallows

Production Process

Gelatin Food Grade Halal Fish Gelatin for Marshmallows
Gelatin Food Grade Halal Fish Gelatin for Marshmallows

Gelatin Food Grade Halal Fish Gelatin for Marshmallows

Company Profile

Gelatin Food Grade Halal Fish Gelatin for MarshmallowsLanli Biotechnology was founded in 2017 and located in Linyi Economic Development Zone, Dezhou city, Shandong province.Our company mainly produces fish collagen peptide, bovine collagen peptide, soybean peptide.Lanli  covers an area of about 26,666 m² with capacity of 3,000 tons annually. We have 2 professors, 8 scientific research members with bachelor's degree or above, and 3 senior managements.The company passed national laboratory accreditation,  ISO22000 certification, HACCP certification, and HALAL certification. Our products are mainly sold to North America, South America, Japan, South Korea,Southeast Asia etc.

Certifications

 

Gelatin Food Grade Halal Fish Gelatin for Marshmallows
Packaging & Shipping

Gelatin Food Grade Halal Fish Gelatin for MarshmallowsGelatin Food Grade Halal Fish Gelatin for Marshmallows

FAQ

Gelatin Food Grade Halal Fish Gelatin for Marshmallows













 

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