Haoxiang Imported Brand Mass Gainer Whey Protein Powder White Powder Premium Whey Protein Concentrate Suppliers Natural Whey Protein Powder

• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Laminated Material
• Storage Method: Frozen
• Model NO.: Whey Protein Powder
• Product Name: Whey Protein Powder
• Keywords: Whey Protein Supplement
• Effectiveness: Providing Energy
• Applicable People: Adult, Men, Women
• Main Ingredient: Protein Powder
• Main Function: Protein Supplement
• Not Applicable People: Pregnant Women, Teenagers, Children, Newborn
• Product Specification: 500-2000g / Can Bag
• Flavor: Chocolate, Vanilla, Mango, Strawberry
• Package: Aluminium Bag
• Disposable: Non-Disposable
• Color: Pale Yellow/Milky/White
• Efficacy: Emit Toxins
• Pharmaceutical Technology: Chemical Synthesis
• Transport Package: Aluminum Foil Bag Inside, Carton Outside
• Specification: Protein
• Trademark: HAOXIANG
• Origin: Dezhou Linyi, China
• HS Code: 21069090
• Production Capacity: 3000mt Per Year

Product Description

 

   
 

	( WPC)
	HXWPC

 

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There are four main nutritional components of whey protein powder: α- Lactalbumin β- Lactoglobulin, lactoferrin, immunoglobulin.

1 α- Lactalbumin

     It is noteworthy that this component is the only one that can combine calcium with metal elements. It is rich in amino acids and branched-chain amino acids required by human body, especially in proportion, structure, functional characteristics and other aspects. Lactalbumin is very similar to human milk. It is also common in infant formula and is very healthy and beneficial, α- Lactalbumin can also play a role inpreventing cancer.

2 β- Lactoglobulin

For fitness people, β- Lactoglobulin can effectively shape the body. In terms of the proportion of amino acids, it contains the best proportion and rich content of branched chain amino acids. It can also promote protein synthesis and reduce protein decomposition.

3. Lactoferrin

For bacteria, it can play a good role in killing and inhibiting, and at the same time, it can promote the growth of normal cells. The study found that lactoferrin also has the characteristics of antioxidation and improves human immunity.

4. Immunoglobulin

Its rich immune activity can play a good role in the human immune system. For example, it can enter the proximal small intestine of the human body and play a protective role on the intestinal mucosa

 

 

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